Contact Us

Telephone: 079 435 9298
E-mail address:


4th floor, The Square Shopping Centre, Sunninghill, corner of Rivonia and Naivasha Roads (from the highway take the Rivonia off-ramp and turn towards Sunninghill).


Head along Rivonia Road, north, towards Sunninghill. Cross over Witkoppen Road (past Builders Warehouse on the right), and turn right at the next set of traffic lights, into Naivasha Road (at the Checkers sign). As you drive up the hill, take the first turn left into the shopping centre. We are located in the bell tower on the top floor. During the day, please park in a secure parking area beneath Checkers.

No. of students:

Up to 48 (60 under special circumstances, please discuss with the school manager)

Wickedfood® Cooking School, Sunninghill, opened its doors in August 2007. It is a member of the Wickedfood® Cooking School group, which has been offering hands-on cooking classes to hobby cooks and corporate groups since 2002.

The school offers hands-on, easy-to-follow classes for group and private functions, as well as individual classes for hobby cooks. Classes run classes throughout the year at this purpose-built teaching kitchen, and can handle up to 48 students per class (up to 60 under special circumstances, please contact manager for details). Classes are not only educational, they are also a lot of fun, where students learn new skills and get to meet people with similar interests. Corporate group classes are a novel way of creating staff interaction, entertaining clients, or launching new products.

Wickedfood® Cooking School, Sunninghill is situated in a very unique location in the bell tower on the fourth floor of The Square Shopping Centre in the heart of corporate Sunninghill, close to the N1 highway (Rivonia off-ramp) and offers a safe environment whilst students attend the class.

The school offers over 200 different classes, taught by experienced well trained instructors. Courses and classes have been designed to appeal to a cross-section of students, from housekeepers, newly-weds and students, to experienced cooks and even chefs who wish to improve and update their culinary skills. A wide variety of classes are on offer, from basic to advanced kitchen skills, to pasta making, easy entertaining and ethnic cooking from around the world.